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Nothing says, "Holiday Season" like creamy, delicious egg nog. Dazzle your guests with this quick and easy home brew.
Ingredients
3 eggs
2 Tbs sugar pinch of salt 1 - 1/2 cups milk 1/2 tsp vanilla
Start by... adding all the ingredients to the Tall Cup and blend with the Cross Blade until smooth (about 8 seconds).
Serving Suggestion
Then... Pour into a sauce pan and over low heat, warm the mixture making sure to stir it constantly. When... the mixture has thickened remove it from heat. Cover and refrigerate until well chilled.
This recipe serves 2, double or triple the ingredients (and use the Blender Attachment) for more servings.
Tip!
Add a shot of rum and a sprinkle of nutmeg to each serving for a classic holiday cocktail.
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